Whip


Stir in mixing glass with ice strain
1¼ oz brandy (3.5 cl)
½ oz dry vermouth (1.5 cl)
¼ oz orange curacao 1 dash pastis
½ oz sweet vermouth (optional) (1.5 cl)
Serve in a cocktail glass (4.5 oz)


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Proprietary Danish cherry liqueur with brandy base produced since 1818 under various names such a...

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