Fancy Sour
Build, fill glass with ice
1 oz sweet vermouth (3 cl)
1 dash orange bitters
1 dash Angostura bitters
½ oz maraschino liqueur (1.5 cl)
½ oz fresh lemon juice (1.5 cl)
Serve in a rocks glass (6.0 oz)
Notes:
This cocktail is a sour variation of the Fancy Vermouth Cocktail by Jerry Thomas. First published in 1928 "Cheerio! A Book of Punches And Cocktails".
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