Whiskey Eggnog


Shake in iced cocktail shaker strain
1 egg (½ oz, 1.5 cl)
1 tsp sugar (4 dashes)
2 oz rye or Bourbon whiskey (6 cl)
Fill with milk
Add nutmeg
Serve in a highball glass (9.0 oz)


🗓️ Cocktail of the day

El Diablo: crème de cassis, ginger ale, lime juice, lime wheel, tequila

⭐ Featured ingredient

Boker's bitters
Boker's bitters

Defunct proprietary New York-based digestive bitters brand of presumed cardamom character called ...

Cocktails with Boker's bitters

Featured cocktail book