Sloe Gin
Stir with ice and strain
¼ French vermouth. (¾ oz, 2 cl)
¼ Martini sweet vermouth. (¾ oz, 2 cl)
½ sloe gin. (1½ oz, 4.5 cl)
Stir and strain into cocktail glass.
Serve in a cocktail glass (4.5 oz)
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crème de cassis
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