Volstead


Shake with ice and strain
Canadian Club whisky. (1 oz, 3 cl)
swedish punch. (1 oz, 3 cl)
1/6 orange juice. (½ oz, 1.5 cl)
1/6 syrup Framboise. (½ oz, 1.5 cl)
1 dash anisette Marie Brizard.
Serve in a cocktail glass (4.5 oz)


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