Shanghai Gin

Shake with ice in cocktail shaker and strain
¾ oz gin (2 cl)
¾ oz Benedictine (2 cl)
¾ oz Yellow Chartreuse (2 cl)
¾ oz lemon juice (2 cl)
Garnish with ½ a lemon wheel
Serve in a cocktail glass (4.5 oz)


The Shanghai Gin was created in San Francisco at a Vietnamese restaurant The Slanted Door.

Some similar cocktail recipes:

🗓️ Cocktail of the day

Yellow Bird: Galliano, lime juice, triple sec, white rum

⭐ Featured ingredient

crème de cassis
crème de cassis

Generic for respected traditional liqueur, usually French, with black currant flavoring and eithe...

Cocktails with crème de cassis

Featured cocktail book