Pegu Club
Stir with ice and strain
1 dash Angostura bitters.
1 dash orange bitters.
1 teaspoonful lime juice. (4 dashes)
⅓ curacao. (1 oz, 3 cl)
⅔ dry gin. (2 oz, 6 cl)
Mix and strain into cocktail glass.
Serve in a cocktail glass (4.5 oz)
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