Shake with ice and strain
⅓ Gilbey's Crystal gin (1 oz, 3 cl)
⅓ Martini dry vermouth (1 oz, 3 cl)
1/6 aurum liqueur (½ oz, 1.5 cl)
1/12 Daiquiri rum (¼ oz, 5 dashes, 6 dashes)
1/12 Calvados (Un Trou Normand) (¼ oz, 5 dashes, 6 dashes)
Shake with white of egg
Serve in a cocktail glass (4.5 oz)


Invented by W. Whitfield

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