Irish Shillelagh


Shake in iced cocktail shaker strain
1 oz fresh lemon juice (3 cl)
1 tsp sugar (4 dashes)
1½ oz Irish whiskey (4.5 cl)
½ oz sloe gin (1.5 cl)
½ oz light rum (1.5 cl)
Several peach pieces
Fill with crushed ice
Add fruit
Serve in a highball glass (9.0 oz)


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