Chocolate Rum
Shake in iced cocktail shaker strain
1 oz light rum (3 cl)
½ oz light creme de cacao (1.5 cl)
½ oz white creme de menthe (1.5 cl)
½ oz cream (1.5 cl)
¼ oz 151 proof rum, float (6 dashes)
Serve in a cocktail glass (4.5 oz)
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Cherry Heering
Proprietary Danish cherry liqueur with brandy base produced since 1818 under various names such a...
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