Champagne Antoine

Shake with ice in cocktail shaker and strain

1 oz gin (3 cl)

1/8 oz Pernod (0.35 cl)

Top with 4 oz dry Champagne (12 cl)

Serve in a champagne flute (6.0 oz)

By Robert Hess.

Paloma: grapefruit slice, grapefruit soda, lime juice, salt, tequila

Generic for respected traditional liqueur, usually French, with black currant flavoring and eithe...