Brandy Apricot Frappe
¾ oz brandy (2 cl)
¼ oz creme de noyeau (6 dashes)
½ oz apricot flavored brandy (1.5 cl)
(ingredients may be premixed)
Serve in a cocktail glass (4.5 oz)
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Galliano
Proprietary yellow Italian liqueur flavored with herbs, flowers and spices, apparently including ...
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