Bourbon Sloe Gin Fix


Build
½ tsp sugar dissolved in (2 dashes)
½ oz water (1.5 cl)
1½ oz bourbon (4.5 cl)
½ oz sloe gin (1.5 cl)
½ oz fresh lemon juice (1.5 cl)
Fill with crushed ice, stir
Serve in a highball glass (9.0 oz)