Strawberry Punch

½ tsp sugar dissolved with water (2 dashes)
1 oz fresh lemon juice (3 cl)
1½ oz brandy (4.5 cl)
Fill with crushed ice, stir
Serve in a tall glass (10.0 oz)

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crème de cassis
crème de cassis

Generic for respected traditional liqueur, usually French, with black currant flavoring and eithe...

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