Rum Crusta
Stir in mixing glass with ice strain
1½ oz light rum (4.5 cl)
¼ oz maraschino liqueur (6 dashes)
1 dash aromatic bitters
½ oz fresh lemon juice (1.5 cl)
¼ oz orange curacao (6 dashes)
Insert entire rind of lemon into glass
Serve in a cocktail glass (4.5 oz)
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