Rob Roy Holiday Style

Stir in mixing glass with ice strain

2 oz Scotch (6 cl)

¼ oz dry vermouth (6 dashes)

¼ oz sweet vermouth (6 dashes)

¼ oz Drambuie (6 dashes)

Coat inside of glass with

Serve in a cocktail glass (4.5 oz)

Mint Highball: crème de menthe, ginger ale, lemon wheel, soda

Proprietary Danish cherry liqueur with brandy base produced since 1818 under various names such a...