Harvard Cooler

Build

½ tsp sugar dissolved in soda (2 dashes)

2 oz soda (6 cl)

Fill with ice

Add lemon spiral, orange peel

½ to 1 oz fresh lemon juice (optional) (1.5 cl)

Serve in a tall glass (10.0 oz)

Vermouth And Cassis: crème de cassis, dry vermouth, soda

Proprietary Danish cherry liqueur with brandy base produced since 1818 under various names such a...