Greyhound Club


Shake with ice and strain
1/6 Cognac brandy (½ oz, 1.5 cl)
French vermouth (2 oz, 6 cl)
1/6 Grand Marnier (½ oz, 1.5 cl)
Squeeze lemon Peel
Shake
Serve in a cocktail glass (4.5 oz)

Notes:

Invented by W. Campbell


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