White Velvet

Shake with ice and strain
⅔ High and dry gin. (2 oz, 6 cl)
1/6 fresh pineapple juice. (½ oz, 1.5 cl)
1/6 White curacao (Bols). (½ oz, 1.5 cl)
Serve in a cocktail glass (4.5 oz)


Invented by T. O'Connor

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