Whiskey Ouzo Fix

Build, fill glass with crushed ice
½ tsp sugar dissolved with water (2 dashes)
2 oz blended whiskey (6 cl)
½ oz fresh lemon juice (1.5 cl)
Float ¼ oz ouzo (6 dashes)
Serve in a highball glass (9.0 oz)

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crème de cassis
crème de cassis

Generic for respected traditional liqueur, usually French, with black currant flavoring and eithe...

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