Whiskey Daisey Variation

Shake in iced cocktail shaker strain
1½ oz rye or Bourbon whiskey (4.5 cl)
1 oz fresh lemon juice (3 cl)
½ tsp sugar (2 dashes)
½ oz triple sec or curacao (1.5 cl)
Fill with ice, soda
Add fruit
Serve in a highball glass (9.0 oz)

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