Western Rose


Shake with ice and strain
1 dash lemon juice.
1/4 French vermouth. (3/4 oz, 2 cl)
1/4 apricot brandy. (3/4 oz, 2 cl)
1/2 dry gin. (1 1/2 oz, 4.5 cl)
Shake and strain into cocktail glass.
Serve in a cocktail glass (4.5 oz)

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