Warday's

Stir with ice and strain

1 teaspoonful Chartreuse. (4 dashes)

⅓ Martini sweet vermouth. (1 oz, 3 cl)

⅓ dry gin. (1 oz, 3 cl)

⅓ Calvados or apple brandy. (1 oz, 3 cl)

Mix and strain into cocktail glass.

Serve in a cocktail glass (4.5 oz)

Star

Paloma: grapefruit slice, grapefruit soda, lime juice, salt, tequila

Proprietary Danish cherry liqueur with brandy base produced since 1818 under various names such a...