Twenty-First Century Cocktail

Shake with ice in cocktail shaker and strain
1½ oz silver tequila (4.5 cl)
¾ oz white crème de cacao (2 cl)
¾ oz lemon juice (2 cl)
¼ oz absinthe (0.7 cl)
Serve in a cocktail glass (4.5 oz)


By Jim Meehan

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