Thomas Jeremiah

1½ oz light rum (4.5 cl)
½ tsp brown sugar (2 dashes)
½ oz lemon (or lime) juice (1.5 cl)
Fill with hot cider
Serve in a rocks glass (6.0 oz)

🗓️ Cocktail of the day

Mint Highball: crème de menthe, ginger ale, lemon wheel, soda

⭐ Featured ingredient


Neutral spirit, diluted and filtered through charcoal. Dependent on the nature of the distillate,...

Cocktails with vodka

Featured cocktail book