Third Rail
Stir with ice and strain
1 dash absinthe.
⅓ Daiquiri rum. (1 oz, 3 cl)
⅓ brandy. (1 oz, 3 cl)
Mix and strain into cocktail glass.
Serve in a cocktail glass (4.5 oz)
🗓️ Cocktail of the day
Improved Japanese Cocktail: Peychaud bitters, brandy, lemon juice, orgeat
⭐ Featured ingredient
Boker's bitters
Defunct proprietary New York-based digestive bitters brand of presumed cardamom character called ...
Cocktails with Boker's bitters