St. Mark Cocktail


Stir in mixing glass with ice strain
¾ oz english gin (Substitute sweet vermouth for the gin) (2 cl)
¾ oz dry vermouth (2 cl)
½ oz cherry flavored brandy (1.5 cl)
½ oz groseille syrup (1.5 cl)
Serve in a cocktail glass (4.5 oz)


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