Savoy Hotel Special Variation
Stir in mixing glass with ice strain
1¾ oz english gin (5 cl)
½ oz dry vermouth (1.5 cl)
¼ oz Red Dubonnet (6 dashes)
Add orange peel
Serve in a cocktail glass (4.5 oz)
Some similar cocktail recipes:
🗓️ Cocktail of the day
Norwegian Sunset: Aperol, aquavit, orange bitters, sweet vermouth

⭐ Featured ingredient

Galliano
Proprietary yellow Italian liqueur flavored with herbs, flowers and spices, apparently including ...
Cocktails with Galliano