Santiago Julep
Build
4 mint sprigs (2 oz, 6 cl)
1½ oz fresh lime juice (4.5 cl)
½ oz pineapple juice (1.5 cl)
2 oz light rum (6 cl)
Fill with crushed ice
sugar-frosted mint sprigs
Stir until glass frosts
Serve in a tall glass (10.0 oz)
Some similar cocktail recipes:
🗓️ Cocktail of the day
Enzoni: Campari, fresh grape, gin, lemon juice, orange wheel, simple syrup
⭐ Featured ingredient
vodka
Neutral spirit, diluted and filtered through charcoal. Dependent on the nature of the distillate,...
Cocktails with vodka