Pisco Punch


Build
¼ oz pineapple juice (6 dashes)
¼ oz fresh lemon juice (6 dashes)
1½ oz pisco (4.5 cl)
1 large ice cube or several small ice cubes in glass (½ oz, 1.5 cl)
Small pineapple piece
Fill with cold water, stir
Serve in a highball glass (9.0 oz)


🗓️ Cocktail of the day

Enzoni: Campari, fresh grape, gin, lemon juice, orange wheel, simple syrup

⭐ Featured ingredient

Cointreau
Cointreau

Proprietary highly refined French brandy-based Curaçao orange liqueur upon which the generic trip...

Cocktails with Cointreau

Featured cocktail book