Opening
Stir with ice and strain
¼ grenadine. (¾ oz, 2 cl)
¼ Martini sweet vermouth. (¾ oz, 2 cl)
½ Canadian Club whisky (1½ oz, 4.5 cl)
Mix and strain into cocktail glass
Serve in a cocktail glass (4.5 oz)
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crème de cassis
Generic for respected traditional liqueur, usually French, with black currant flavoring and eithe...
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