Olivette

Stir with ice and strain

1 Glass gin. (½ oz, 1.5 cl)

3 dashes absinthe.

Mix and strain into cocktail glass, with olive, and squeeze lemon on top.

Serve in a cocktail glass (4.5 oz)

London

Enzoni: Campari, fresh grape, gin, lemon juice, orange wheel, simple syrup

Generic for clear liqueur with a neutral spirit base, flavored with crushed Dalmation Marasca che...