Nymph
Shake with ice and strain
⅓ Canadian Club whisky. (1 oz, 3 cl)
⅓ apricot brandy. (1 oz, 3 cl)
⅓ Lillet. (1 oz, 3 cl)
Dash Angostura bitters.
Shake
Serve in a cocktail glass (4.5 oz)
Notes:
Invented by A. F. Lawrence
Some similar cocktail recipes:
🗓️ Cocktail of the day
Topper Dessert Cocktail: Cognac, brandy, crème de menthe, vanilla ice cream
⭐ Featured ingredient
Cointreau
Proprietary highly refined French brandy-based Curaçao orange liqueur upon which the generic trip...
Cocktails with Cointreau