Night Cap Variation


Build
¾ oz brandy (2 cl)
¾ oz anisette (2 cl)
¾ oz orange curacao (2 cl)
1 egg yolk (½ oz, 1.5 cl)
Fill with hot water
Add nutmeg sprinkle
Serve in a highball glass (9.0 oz)


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Proprietary Danish cherry liqueur with brandy base produced since 1818 under various names such a...

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