Mint Julep Southern Style

Build

8 mint sprigs (4 oz, 12 cl)

1 tsp sugar dissolved in water muddled with mint (4 dashes)

Stir until frosted

2 oz bourbon, 100 proof (6 cl)

Serve in a julep cup (10.0 oz)

NOTE: Tear or bruise mint garnish to enhance scent

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Mint Julep

Topper Dessert Cocktail: Cognac, brandy, crème de menthe, vanilla ice cream

Defunct proprietary New York-based digestive bitters brand of presumed cardamom character called ...