May Cocktail

Shake in iced cocktail shaker strain

1½ oz rye or Bourbon whiskey (4.5 cl)

¼ oz kirsch (6 dashes)

Fill with May wine, ice

Serve in a highball glass (9.0 oz)

Topper Dessert Cocktail: Cognac, brandy, crème de menthe, vanilla ice cream

Proprietary yellow Italian liqueur flavored with herbs, flowers and spices, apparently including ...