Louisiana Fizz

Shake with ice and strain
½ gin (1½ oz, 4.5 cl)
¼ lemon juice (¾ oz, 2 cl)
¼ Powdered sugar (¾ oz, 2 cl)
1 white of an egg (½ oz, 1.5 cl)
1 teaspoon of cream (4 dashes)
Shake and strain
Serve in a cocktail glass (4.5 oz)

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