Stir with ice and strain
2 dashes gum syrup
2 dashes absinthe
1 dry gin (½ oz, 1.5 cl)
Add an olive and squeeze lemon peel on top
Stir and strain into a cocktail glass
Serve in a cocktail glass (4.5 oz)

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maraschino liqueur
maraschino liqueur

Generic for clear liqueur with a neutral spirit base, flavored with crushed Dalmation Marasca che...

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