Lillian Waldorf
Build Pousse Cafe-style
½ Creme d'yvette (1½ oz, 4.5 cl)
½ maraschino liqueur (1½ oz, 4.5 cl)
Float cream-optional
Serve in a pousse café glass (1.5 oz)
Some similar cocktail recipes:
🗓️ Cocktail of the day
Gin Tonic: gin, lime wheel, tonic
⭐ Featured ingredient
Cherry Heering
Proprietary Danish cherry liqueur with brandy base produced since 1818 under various names such a...
Cocktails with Cherry Heering
