Inca Cocktail
Stir in mixing glass with ice strain
¾ oz gin (2 cl)
¾ oz sherry (2 cl)
½ oz dry vermouth (1.5 cl)
½ oz sweet vermouth (1.5 cl)
1 dash orgeat syrup
Serve in a cocktail glass (4.5 oz)
🗓️ Cocktail of the day
El Diablo: crème de cassis, ginger ale, lime juice, lime wheel, tequila
⭐ Featured ingredient
crème de cassis
Generic for respected traditional liqueur, usually French, with black currant flavoring and eithe...
Cocktails with crème de cassis
