French Pearl

Shake with ice in cocktail shaker and strain

2 oz gin (6 cl)

¾ oz lime juice (2 cl)

2/4 oz simple syrup (2 cl)

¼ oz pastis (0.7 cl)

Muddle 6 leaves of mint

Serve in a cocktail glass (4.5 oz)

Golden Cadillac: Galliano, cream, crème de cacao

Proprietary Danish cherry liqueur with brandy base produced since 1818 under various names such a...