The Culross
Shake with ice and strain
The juice of ¼ lemon (¾ oz, 2 cl)
⅓ Lillet (1 oz, 3 cl)
⅓ Daiquiri rum (1 oz, 3 cl)
⅓ apricot brandy (1 oz, 3 cl)
Serve in a cocktail glass (4.5 oz)
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⭐ Featured ingredient
Boker's bitters
Defunct proprietary New York-based digestive bitters brand of presumed cardamom character called ...
Cocktails with Boker's bitters
