Cocktail recipes with ginger


Generic pungent, peppery, slightly sweet spicy root from which is derived dried ground ginger powder. Ginger has long been a common cocktail constituent as a flavoring extract, liqueur, spirit wine constituent, and in preparation form, as a mixer. Long respected for its medicinal qualities - even in cocktails. Also used as garnish, either powdered or in thinly shaved slices.

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