Bourbon Milk Punch
Shake with ice in cocktail shaker and strain
1½ oz Bourbon (4.5 cl)
4 oz milk (12 cl)
2 teaspoons simple syrup
2 dashes vanilla extract
Garnish with grated nutmeg
Serve in a wine glass (8.0 oz)
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crème de cassis
Generic for respected traditional liqueur, usually French, with black currant flavoring and eithe...
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