Bollicine
Stir in mixing glass with ice and strain
¾ oz Amaro Montenegro (2 cl)
¾ oz Cynar (2 cl)
3-4 dashes grapefruit
bitters
Top with 3 oz Prosecco (9 cl)
Garnish with grapefruit slice
Serve with ice in a wine glass (8.0 oz)
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⭐ Featured ingredient
crème de cassis
Generic for respected traditional liqueur, usually French, with black currant flavoring and eithe...
Cocktails with crème de cassis