Arrack Cooler

Build, fill glass with ice

1½ oz arrack (4.5 cl)

½ tsp sugar (2 dashes)

Fill with soda and/or Champagne

Serve in a highball glass (9.0 oz)

Topper Dessert Cocktail: Cognac, brandy, crème de menthe, vanilla ice cream

Proprietary Danish cherry liqueur with brandy base produced since 1818 under various names such a...