Angel's Kiss Variation

Build Pousse Cafe-style

¼ oz dark creme de cacao (6 dashes)

¼ oz prunelle liqueur (6 dashes)

¼ oz cream (6 dashes)

Serve in a pousse café glass (1.5 oz)

Copenhagen Cocktail #2: aquavit, lemon juice, triple sec

Proprietary Danish cherry liqueur with brandy base produced since 1818 under various names such a...