one-drink hoddle


Type:

Glasses & Vessels

Description:

A holding vessel used in one particular manner of serving cocktails: a small to large amount of the cocktail is poured into the usually-small cocktail glass. The rest (or "dividends") is poured into the hoddle which is then placed in a small bowl of ice at the table.

Volume:

4.50 oz (default Mixology.Recipes volume; actual specimens may vary)


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Fans: Cointreau, blended Scotch, grapefruit juice

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crème de cassis
crème de cassis

Generic for respected traditional liqueur, usually French, with black currant flavoring and eithe...

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